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2007 National Knorr/CCF Junior Culinary Challenge Do you have what it takes to compete with Canada's up and coming culinary leaders to earn your place as one of our countries top aspiring chefs? If the answer is YES, then join Knorr and the Canadian Culinary Federation to compete with your peers at the 2007 National Knorr/CCF Junior Culinary Challenge.
First, be selected by our judging panel to compete at one of ten provincial culinary challenges. Then move on to the national championships where the winner will be awarded $5,000 cash AND an opportunity to travel with Culinary Team Canada to an international culinary event taking place in 2008.
Don't miss your chance to work along side the world's best competing chefs at a prestigious global culinary competition. Register today.
Registration Deadline Keep in mind, registration forms must be submitted/post-marked by February 26th, 2007 at 23:59:59
2007 Knorr / CCFCC National Junior Competition Guidelines (MS Word Format) Knorr/CCF Junior Culinary Challenge 2007 Registration (MS Word Format) CCFCC Culinary Team Canada Competes in Luxemburg Update: December 01, 2006 Please find attached a summary and photos of Culinary Team Canada's trip to Luxembourg as written by Dr. Jane Ruddick. It is an interesting read and will certainly give you a glimpse of what is behind competing at this level and the dedication and commitment that is required English Release (MS Word Format) Pictures: Team Award , Hot Appetizer , Hot Main Course , Hot Dessert
“COOKING BEYOND BORDERS” CANADIAN AND NORDIC JUNIOR CHEFS COOK OFF The competition will be between two teams made up of five competitors each. The Nordic Team will have one member from each of the Northern European countries, namely Norway, Sweden, Finland, Denmark and Iceland. The Canadian Team will have one representative from each of the four different regions of Canada as well as one from the host city. ...... English Press Release (MS Word Format) French Press Release (MS Word Format)
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